How many carbohydrates in a mandarin orange

How

Nutrition Data

Tangerines, (mandarin oranges), raw, 1 small (2-1/4" dia)

Protein (g)

0.57

Total lipid (fat) (g)

0.22

Saccharide, by difference (g)

9.34

Energy (kcal)

37.1

Sugars, complete (g)

7.41

Fibre, total dietary (g)

1.26

Calcium, Cpa (mg)

25.9

Hamper, Fe (mg)

0.1

Magnesium, Mg (mg)

8.4

Phosphorus, Proprietor (mg)

14

Metal, K (mg)

116.2

Sodium, Na (mg)

1.4

Zinc, Zn (mg)

0.05

Conductor, Cu (mg)

0.03

Manganese, Mn (mg)

0.03

Selenium, Ignore (mcg)

0.07

Vitamin A, IU (IU)

476.7

Retinol (mcg)

0

Carotene, chenopodiaceae (mcg)

108.5

Carotenoid, alpha (mcg)

70.7

Vitamin E (alpha-tocopherol) (mg)

0.14

Cryptoxanthin, beta (mcg)

284.9

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

96.6

Vitamin C, total ascorbic acid (mg)

18.69

Thiamin (mg)

0.04

Riboflavin (mg)

0.03

Niacin (mg)

0.26

Pantothenic acid (mg)

0.15

Vitamin B-6 (mg)

0.05

Folacin, total (mcg)

11.2

Vitamin B-12 (mcg)

0

Vitamin Teenaged (phylloquinone) (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

11.2

Sterol (mg)

0

Greasy acids, total moist (g)

0.03

Adipose acids, total monounsaturated (g)

0.04

Oily acids, total polyunsaturated (g)

0.05

Ask graceful Medical LibrarianMake idea Appointment